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#Crock pot beef sauerbraten how to#
#Crock pot beef sauerbraten manual#

You could certainly make your own red cabbage and apples. I like to serve this pot roast with store bought red cabbage and apples on the side. 1 chuck roast (3-4 lbs. What should I serve with Instant Pot Sauerbraten Remove roast from bag, dry with paper towels and cut in half. Make a smooth paste of flour and water stir into crock pot with. Thirty minutes before serving, remove roast and turn to high setting. Cover and cook on low setting 8 to 12 hours. Place marinated roast in crock pot with fat side up. Add the sliced meat back into the pot and let the meat sit in the cooking liquid. Place roast in marinade with fat side down refrigerate overnight. Remove the roast to a large bowl and slice or shred it. Then, move the vent to do a quick release. Make sure the vent is set to sealed.ĭo a natural pressure release for 15-20 minutes (this means let the beef sit in the pot – don’t anything to it for 15-20 minutes).

#Crock pot beef sauerbraten manual#

Seal the instant pot lid and set on high pressure for 50 minutes on manual or pressure cook on high pressure. Use a wooden spoon to scrape the brown bits from the bottom of the pot.Īdd remaining ingredients except red cabbage and apples to the pot. 3 - 4 lb beef pot roast, trimmed of fat 1 pkg Knorrs Sauerbraten Pot Roast 2 1/2 cups water 4 whole carrots, peeled and cut in large chunks 1 large onion. Sear the beef in the oil on both sides until browned, 4-5 minutes per side. Step 1: Brown meat: Set Instant Pot to the Saute setting.

#Crock pot beef sauerbraten how to#

Onion How to make Traditional German Sauerbraten in your Instant Pot:

spices: ground allspice, ground ginger, ground cloves - I use ground spices so I don’t have to mess with making a spice bag out of cheesecloth, kitchen string and anything else I don’t typically have hanging around in my kitchen.

apple cider vinegar - red wine vinegar can be substituted.

Beef roast - you can use top round, rump roast, eye of round, or arm roast.

It’s the ultimate flavor experience! Ingredients The pressure cooker yields a tender cut of meat with a sweet and sour gravy.

This flavorful recipe takes the flavors of a traditional sauerbraten and the pressure cooker makes the recipe it in a fraction of the time. Whether it's German potato salad or German style pot roast, these delicious recipes are sure to put a smile my farmer's faces. When we're having a down day on the farm, I know it's time to whip up something Octoberfest inspired. It’s warm, hearty comfort food that our whole family enjoys. German food is one of my favorites, especially in the fall when we’re harvesting.

This Instant Pot Sauerbraten recipe is a German-style pot roast that cooks up tender beef with delicious warm and hearty flavors.